Stuffed Peppers

Stuffed Peppers

Mom's Stuffed peppers.
Author Dave


  • 15 oz Tomato Sauce
  • 1 tsp sugar
  • 1 tsp dried basil
  • 1 tsp salt
  • 2 cup cooked rice
  • 3 green peppers large
  • 1 onion small, diced
  • 3/4 lb Ground Beef
  • 1/2 cup grated cheddar


  • Half and clean the peppers and cook in microwave for about 2 min, or until just slightly softened.
  • Place peppers in 9x13" baking pan; or one of a size that holds everything.
  • Saut√© the onions and the ground beef.
  • Mix all ingredient together and pour over peppers.
  • Preheat oven to 350*.
  • Place pan in oven and bake for 45min., or until the peppers are cooked through.
  • As desired, add more cheddar on top of the peppers near end of cooking and let melt.