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Pecan Puffs
Great Grandma Mary Gladis & Aunt Sue's recipe
Course
Dessert
Cuisine
Ukranian
Author
Nikki
Ingredients
1 and half of 1/3
cups
Crisco
2 and 1/2
cups
sifted flour
1/2
tsp
salt
1
cup
sifted powder sugar
2
tsp
vanilla
1
cup
finely chopped pecans
Instructions
Preheat oven to 375°F
Blend all the ingredients well
Roll into 1-inch balls
Bake for 12-15 minutes
Roll immediately into plate filled with sifted powdered sugar
Place on rack to cool
Notes
Squeeze dough together to form into balls, dough is slightly temperamental depending on humidity